Indulge in the exquisite flavor of our bone in leg of lamb, sourced from pasture raised Shetland lambs on our farm. This succulent cut promises to be a showstopper at your next farm to table meal, providing a rich, earthy flavor that only comes from grass-fed, ethically raised lamb. Whether you choose to roast, slow cook, or grill this cut, you can expect a tender and juicy result that will have your guests coming back for seconds. Our commitment to sustainable and ethical farming practices ensures that you are not only getting the highest quality meat, but also supporting a local, eco-friendly food system. Treat yourself to the best that nature has to offer with our bone in leg of lamb.